Woolshed
Lunch
WEEK 11 (9th-13th March)
Mon - Fri - 11:00-14:00
Includes coffee & tea.
KANGAROO RAGU (LF) 13,80€
- Slow cooked kangaroo in a rich tomato sauce. Served with calamarata pasta & Grated parmesan.
FISH & CHIPS (LF) 13,80€
- Beer battered haddock, fries, pea purée & tartar sauce.
HOUSE SALAD WITH HALLOUMI (GF,LF) 13,80€
- Fried halloumi, lettuce, pickled cucumber, semi-dried tomatoes, roasted butternut, rock melon, pine nuts, citrus dressing & spicy honey.
RUMP STEAK (GF,LF) 13,80€
- 150g aged New Zealand rump steak. Served with fries, salad & pepper sauce.
CLASSIC BEEF BURGER (LF) 13,80€
- 180g Angus beef patty, melted cheddar, caramelized onions, pickles, mayo, lettuce & tomato. Served with fries & aioli dip.
FALAFEL BURGER (LF) 13,80€
- Falafel patty, crumbled feta, red onion, yoghurt sauce, lettuce & tomato. Served with fries & aioli dip. (Vegan option available on request)
KIDS MEALS 8,50€
- Kids menu available from the bar.
SOFT DRINK (40cl) 2,00€
- Coke, coke zero, sprite zero, fanta zero
GF = Gluten Free
LF = Lactose Free
All Burgers available Gluten-Free